7 October 2014
We've been adjusting some of the dishes on our new Spring-Summer Menu, but I think we're pretty happy with this final version:
Thanks to everyone that helped us trial some of our new dishes. Feedback has been very positive, so we hope everyone enjoys this eclectic selection of gourmet treats.
On this menu we've given some more detailed guidance to our Vegetarian and Vegan guests, and have also taken into account our Gluten Free customers. Hopefully everyone will find something that hits the spot!